Pizzaiola style
27/02/2017
Mozzarella Cheese and Tomato (150 g)
27/02/2017

Bake Products Line

Ciambellina Salmone

Salmon

Appetizing small pieces of pizza bringing pleasure on the table

Product eatable from all, except for people with allergies to milk, gluten, eggs and soy. Produced in a factory that uses fish and fish-based products.

Ingredients

Thaibonnet parboiled rice 32,79%, soft WHEAT flour type "00", SALMON 16,48%, water, sunflower oil, EGG white, pre-gelatinised maize starch, leavening agents (disodium diphosphate, sodium hydrogen carbonate, WHEAT starch), salt, chives.
Product fried in sunflower seeds oil.

Average Nutrition Facts



PROTEIN 7,15 g
GRASSES 21,65 g
SATURATED FATTY ACIDS 5,3 g
CARBOHYDRATES 31,75 g
SUGARS 7 g
SALT 1,28 %
FIBERS 1,95 %
AVERAGE VALUES IN KCAL 354,35
AVERAGE VALUES IN KJOULE 1477,95

Preparation


  
5' 200°C
1' Average power
1' Hot oil
chef-cooking-on-stove (1)

How to make it

Oven: heat the still frozen product in a preheated oven for approximately 5 minutes at about 200 ° C.
Microwave: Heat the still frozen product for about 1 minute to medium power.
Fryer: fry the product still frozen in abundant and boiling oil for about 1 minute.

Packing packaging and palletizing

Ho.Re.Ca.


PACKAGE Retail Tray Retail Envelope Catering
PACK. WEIGHT. 500 g 500 g 5000 g
PACK. x CARTON 10 10 1
WEIGHT x CARTON 5 Kg 5 Kg 5 Kg
LAYERS x PALLET 8 8 10
CARTONS x LAYER 9 9 10
CARTONS x PALLET 72 72 100

Retail


PACKAGE Retail Tray Retail Envelope Catering
PACK. WEIGHT. 500 g 500 g 5000 g
PACK. x CARTON 10 10 1
WEIGHT x CARTON 5 Kg 5 Kg 5 Kg
LAYERS x PALLET 8 8 10
CARTONS x LAYER 9 9 10
CARTONS x PALLET 72 72 100